Lunch at Rochford Winery 

 Rochford Winery Lunch Menu
Spring Menu 2017

Choose 1 of the following 4 dishes

Pan Seared Fillet of Barramundi

 with white beans, chorizo, tomato & calamari
GF

Winter Squash Lasagne
with buttermilk ricotta & spinach pesto
V

Slow Cooked Oyster Blade of Beef
with pearled barley, parsnip & rosemary  


Coq Au Vin
with red braised chicken maryland, winter vegetables, field mushrooms & pancetta   
GF


Lunch is served with a glass of Rochford Wine
& Filtered Tea or Coffee

Alternative dishes can be prepared to meet dietary requirements. Please advise when making your booking.


GF - Gluten Free      V - Vegetarian      DF - Dairy Free      NF - Nut Free


* Please note the menu is seasonal and is subject to change


Yarra Valley Wine Tasting Tours


Suite 32, 211 Wellington Parade South
East Melbourne 3002 Australia

Phone: 03 9650 0888


International Enquiries call: +613 9650 0888
Email:
info@yarravalleywinetastingtours.com.au

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